About this blend
Ruby Orchard is a juicy, berry-forward green tea. Tart pomegranate and dark blackcurrant lead the way, red currants add a bright snap, and lemongrass keeps every sip clean and fresh. With a light caffeine lift, it's an easy daytime cup and makes a vibrant, ruby-colored iced tea.
Flavor Notes
Tart pomegranate, dark berry, bright citrus, and smooth green tea.
About the Ingredients
Green tea forms a smooth, lightly grassy base. Pomegranate and blackcurrants bring deep, tangy fruit, while red currants add a lively tartness. Lemongrass gives a fresh citrus note, carrot pieces add a touch of natural sweetness, and cornflower petals add color and a soft floral finish.
Full Ingredient List: Green tea, lemongrass, carrot, blackcurrants, red currants, pomegranate, natural flavor, cornflower
Caffeine: Low to medium (2 of 5)
Preparation: Use 1-2 tsp of tea per 8oz/200ml of water. Heat water to 205F/95C and steep for 3-4 minutes.
Continue Reading
Learn more in The Best Teas for Iced Tea, How to Make Cold Brew Tea (and Hot Tea) With Loose Leaf and The 6 Types of Tea Explained, or browse more green loose leaf teas.
Make it yours
Try it iced, as a latte or cold brewed
Simple recipes for every blend from our Sip Differently series.
